SPIKA MS 700 MODULAR ICE CUBE MACHINE

The SPIKA MS700-22 is a modular 22-inch ice cube machine engineered for high-volume foodservice operations. It produces full dice or half dice ice cubes with exceptional efficiency, featuring a smart water distributor that maximizes drop-off performance and reduces waste.

Built with a high-resistance AISI 304 stainless steel frame, this machine delivers durability in demanding kitchen environments. The smart electronic control board monitors every parameter and provides real-time diagnostics to identify issues before they impact production.

Service and maintenance are streamlined—removable panels require only a single screwdriver for quick access to internal components. The high-efficiency evaporator ensures consistent ice production across ambient temperatures ranging from 50°F to 90°F.

Available in two configurations: the compact MS700-22 H (668 lbs) and the larger MS700-22 F (553 lbs). Choose between half dice cubes (23 × 11 × 26 mm) for faster cooling applications or full dice cubes (26 × 23 × 26 mm) for standard beverage service.

Ideal for restaurants, bars, hotels, and catering operations requiring reliable, modular ice production with minimal downtime.