CDH- Hi-temp Door-Type Dish Machine

The CDH Hi-Temp Door-Type Dish Machine delivers reliable, high-volume sanitizing for busy foodservice operations. Processing 51 racks per hour with just .73 gallons of water per rack, it combines efficiency with water conservation. High-temperature sanitizing and a recirculating design ensure spotless results every cycle.

Built for durability and ease of use, the CDH features an 18" pillarless door opening, top-mounted digital temperature display, and intuitive controls. The tri-prong snap-in wash and rinse arms with low-profile design prevent clogs, while the removable stainless steel scrap screen simplifies maintenance. Automatic fill, pumped drain, and pumped rinse cycles reduce manual intervention.

Standard 3-phase power with field-convertible single-phase capability fits most installations. Choose straight-through or corner placement. Service diagnostics with error notifications and automatic delime cycles keep downtime minimal. Soft start protection and electric tank heat ensure consistent performance.

Customize your system with optional chemical pumps, sensing indicators, splash kits, drain tempering, peg or combination racks, and flanged feet to match your specific kitchen layout and workflow needs.